I love this kind of quick breakfast! In 5 min it’s done, in 20 min it’s ready! Zucchini and cheese muffins. Good tasting !
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2 eggs, beaten
60 ml of milk (1/4 cup)
100 g of plain flour, sifted (½ cup + 2 tbsp)
2 tablespoons of olive oil
2 tablespoons of fine wheat semolina
1 tablespoon of baking powder
50 g of pecorino or parmesan (1/4 cup)