Everybody cuts a round cake the same way, right? You slice out a v-shaped wedge, the same shape as a slice of pizza or a piece of pie, and you serve it up. Isn’t that the way to do it?
Well, maybe not. Lots of people, including chefs and even mathematicians, have devised what they consider to be more efficient ways to cut a cake. Especially if someone only wants a small slice. They even claim your cake will stay fresher with these cutting methods. So what are these magical cake-cutting techniques? Watch and find out how you’ve been cutting cake wrong your entire life.
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