Why You Should Never Melt Butter Before Making Scrambled Eggs

Like many simple staples, scrambled eggs are easy to make but difficult to perfect. There’s a reason Gordon Ramsay’s scrambled eggs, for example, have gone viral and become iconic. Ramsay breaks down why each step of the process is necessary to achieve the softest and creamiest scrambled eggs you can make, and it’s a total gamechanger. Ramsay’s method may be among the best-known, but plenty of online chefs have weighed in about how anyone can make great scrambled eggs by simply keeping a few important techniques in mind. That said, here’s why you should never melt butter before making scrambled eggs.

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