Easy $1 NO BAKE Chocolate Cake (AKA Ice Box Cake):
- Chocolate cookies of your choice ( I used Gentilini cookies)
- 500g Cold Heavy Cream (18 ounces)
- 170g Dark Chocolate (6 ounces)
- Milk to dip the cookies in
Take the cake out of the fridge 30 minutes before serving so the mousse and cookies soften up again.