Triple Chocolate Dessert Cups SO easy to make and absolutely delicious! Can be made ahead.

INGREDIENTS: Makes 12-15 cups (depending on size)

CRUMB:
150g Cream Filled or Plain Chocolate Biscuits/Cookies
50g Unsalted Melted Butter

CHOCOLATE CHEESECAKE FILLING:
250g Cream Cheese
1/2 Cup Superfine Sugar or Powdered Sugar
2 Teaspoons Vanilla
120g Warm Melted Chocolate (Dark, Milk or White)
300mL Heavy Whipping Cream

CREAM TOPPING:
1 Cup Heavy Whipping Cream
1 Tablespoon Powdered Sugar
1 Teaspoon Vanilla
1 Tablespoon Chocolate Sauce