The Truth About Panda Express’ Honey Walnut Shrimp

Founded in 1983, Panda Express now has more than 2,200 locations offering American Chinese fast food. Andrea Cherng, the Chief Brand Officer for the California-based chain, calls it "the largest mom and pop Chinese restaurant in the world." Panda Express locations, ubiquitous in food courts and strip malls across the country, are known for its comfort-food entrees like Orange Chicken, Black Pepper Angus Steak, Honey Sesame Chicken Breast, and Broccoli Beef. But there’s one dish in particular that’s earned a legion of devoted fans willing to pay extra for it. Here’s the truth about Panda Express’ Honey Walnut Shrimp.

#Shrimp #PandaExpress #Restaurant

Read Full Article:

20 plus veg curry gravy base without onion & garlic | all purpose curry base without onion & garlic
감자와 치킨을 먹는 새로운 방법 :: 구운감자와 매운치킨 :: 감자요리 :: 닭가슴살요리 :: 치즈감자 :: Baked Potatoes and Spicy Chicken

Leave a Reply

Your email address will not be published. Required fields are marked *