The Equipment You Need for Cooking Outdoors | Gear Heads

When the weather is nice, tailgates, barbecues, patio parties, and picnics are on the agenda, and they can be made a lot easier and more successful with the right equipment.

Yeti Tundra 45 Cooler: https://cooks.io/3zlJd2K
Coleman 50 QT Xtreme Wheeled Cooler: https://cooks.io/3Q5NVaU
Char-Broil Grill2Go X-200 Portable Gas Grill: https://cooks.io/3thIknW
Prepworks Collapsible Party Carrier: https://cooks.io/3PWbFhs
Rachael Ray Lasagna Lugger: https://cooks.io/3zpzb0J

Sunflora Picnic Backpack: https://cooks.io/3xoGeFy
Picnic At Ascot Buckingham Picnic Basket: https://cooks.io/3H8YFkR
Picnic At Ascot Collapsible Picnic Basket: https://cooks.io/3auXbVN
Ecovita Compostable Cutlery: https://cooks.io/39bNvyT
Diamond Entertaining Disposable Cutlery: https://cooks.io/3xlo0o4
Dixie Ultra Disposable Paper Bowls: https://cooks.io/3ax2uno
Dixie Everyday Disposable Bowls: https://cooks.io/3xdDgC6
Stackman Compostable Bowls: https://cooks.io/3atXobs
Hefty Super Strong Paper Plates: https://cooks.io/3tiFtLr

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

Advertisement

If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/americastestkitchen

http://instagram.com/testkitchen
http://pinterest.com/testkitchen

Can I make French Tacos faster than ordering them?
"This dish is a triumph!" | MasterChef UK | MasterChef World

Leave a Reply

Your email address will not be published. Required fields are marked *