The argument for cooking with volume measurements, rather than weight

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My old video about why the U.S. hasn’t fully adopted metric: https://youtu.be/1OeoBbjwEFg

Helen Rennie’s video about how kitchen scales are inaccurate with small quantities: https://youtu.be/ykwldPu_mII

Kenji’s article about why he uses volume for small quantities: https://www.seriouseats.com/2015/11/why-mass-weight-is-not-better-than-volume-cooking-recipes.html

Dr. Stephen Mihm at the University of Georgia: https://history.uga.edu/directory/people/stephen-mihm