Roasted Pork Tenderloin: Feeding My Family a GOURMET Meal for Under $25

Food is CRAZY expensive, and because budgets can get tight, I want to see if I can give a family of 4 a fine dining meal for under $25. See what I make and the final cost!

PRINT OF THE SCALLOPED POTATOES RECIPE AT: https://www.billyparisi.com/easy-scalloped-potatoes-recipe/

Ingredients for the scalloped potatoes:

• 3 tablespoons unsalted butter
• 1 peeled and small diced yellow onion
• 1 finely minced garlic clove
• 2 tablespoons all-purpose flour
• 2 cups whole milk
• ½ cup grated parmesan cheese
• ½ cup shredded asiago cheese
• 4 peeled and thinly sliced russet potatoes
• salt and pepper to taste

PRINT OFF THE PORK TENDERLOIN RECIPE AT: https://www.billyparisi.com/juicy-pork-tenderloin-recipe/

Ingredients for the pork tenderloin:

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• ¼ cup olive oil + 2 tablespoons
• 3 finely minced garlic cloves
• 2 teaspoons dry thyme
• 2 teaspoons dry rosemary
• 2 teaspoons salt
• 1 teaspoon black pepper
• 2 pork tenderloins (about 1 pound each)
• 2 tablespoons unsalted butter

PRINT OFF THE GREMOLATA RECIPE AT: https://www.billyparisi.com/gremolata-recipe/

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Ingredients for the gremolata:

• 1 bunch finely minced fresh flat-leaf parsley
• Zest of 1 large lemon
• 1 finely minced garlic clove
• ¼ cup of olive oil
• 1 tablespoon of honey
• salt and pepper

PRINT OFF THE GREEN BEANS RECIPE AT: https://www.billyparisi.com/boiled-green-beans-recipe-with-butter-glaze/

Ingredients for the green beans:

• 1 pound of trimmed green beans
• 2 tablespoons of unsalted butter
• Zest of ½ lemon
• sea salt and fresh cracked pepper to taste

RESTAURANT QUALITY VEGETABLE SOUP. SO LIT🔥 #shorts #giveityourbestshort #ifyskitchen
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