Roast pork/char siu pork fried rice | recipe better than take-out

4 cups cooked rice
2 cups diced roast pork
4 eggs
2 cups mixed vegetables
1 small shredded carrots
Chopped scallions
1 cup diced onions
4 cloves garlic
1 tbsp grated ginger
2 tbsp soy sauce
2 tbsp sweet soy sauce
3 tbsp oyster sauce
1 tsp fried rice seasoning
1/2 tsp Chinese 5 spice
1 tsp black pepper


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