How to make a quick and easy Gluten Free Rice Cakes.
Here’s what you’ll need:
3 eggs
1/3 cup sugar
1/2 tsp salt (3g)
1/2 tsp vanilla (3ml)
1 and ½ tsp baking powder (7g)
1/3 cup whole milk or coconut milk(80ml)
1/3 melted butter (unsalted)
1 cup glutinous rice flour (110 grams)
Advertisement
