Practical lunch: Seafood stick spread! Quick and delicious recipe!

It’s one of the best lunches around! It’s fresh ! It’s light ! It’s to share! With friends or family, this is a quick and easy recipe, ideal for lunch or dinner. To be eaten with toasted bread. This spread will keep for up to 3 days in the fridge. Made with crab sticks and spices such as lemon, mint and chives, it’s a perfect snack. Good tasting !


Ingredients :
10 crab sticks
60 g goat cheese (1/2 log)
200g spreadable cheese
1 handful of chives
2 tablespoons olive oil
Optional: 1 teaspoon garlic and ginger paste
Juice of 1/2 lime
Salt and pepper
1 clove of smoked garlic
1/2 teaspoon dried mint
1/2 raw onion

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