No Oven SPONGE CAKE With 3 Ingredients Soft And Fluffy

How to Make a soft and fluffy Sponge Cake with 3 Ingredients.

All you need is:
3 large eggs (room temperature)
1/3 cup sugar (65g)
1/2 cup cake flour (60g)
Now, if you want to add vanilla extract, orange essence or any essence you prefer, you can add at the beating of the egg stage.

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