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Mini Cheeseburger Cups | Em’s Kitchen

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Mini Cheeseburger Cups | Em’s Kitchen

How to Make Burger Cups with Easy No Yeast Homemade Dough | Cheeseburger Muffins Recipe

INGREDIENTS
1 tbsp olive oil
1 lb ground beef (455g)
1 medium onion, chopped
3 tbsp ketchup
1 tbsp mustard
1/2 tsp garlic powder
Salt & pepper

For dough:
2 cups all-purpose flour (240g)
1 tbsp baking powder
1/2 tsp salt
3/4 cup milk (180ml)
2 tbsp olive oil

Toppings:
Cheddar cheese
Ketchup
Mustard
Pickles

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