Millionaire’s Shortbread

This millionaire’s shortbread recipe makes a rich bar cookie with gooey caramel nestled over a buttery shortbread crust and topped with rich chocolate ganache. Whether you are a millionaire or just like to eat like one, you’ll adore these cookies.

RECIPE WITH PRINTABLE INSTRUCTIONS ► https://www.bakedbyanintrovert.com/millionaires-shortbread/

📝 INGREDIENTS

For the ShortbreadLlayer
¾ cup (170 g) unsalted butter, room temperature
½ cup (100 g) granulated sugar
1 egg yolk, room temperature
1 ½ cups (195 g) all-purpose flour
½ teaspoon kosher salt

For the Caramel Layer
1 (14-ounce) can sweetened condensed milk
⅓ cup (75 g) unsalted butter
¾ cup (150 g) light brown sugar
2 tablespoons corn syrup, light or dark
½ teaspoon kosher salt
½ teaspoon pure vanilla extract

For the Chocolate Topping
1 ½ cups (255 g) semisweet chocolate chips
⅓ cup (80ml) heavy cream
Coarse sea salt for sprinkling

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