Meat vs Seafood Pop-Up Restaurant Team Challenge | MasterChef Australia | MasterChef World

In this pop-up restaurant team challenge, season 8 runner-up Matt Sinclair is mentoring the two teams in running pop-up restaurants and making a four-course meal for 100 customers in three hours. The red team will have to prepare a meat-based menu and the blue team a seafood-based menu.

Subscribe to MasterChef World here:

Welcome to MasterChef World!

MasterChef World highlights the best moments from the world’s favourite cooking television show.


Watch mystery box challenges, invention tests, pressure tests and find how-to recipes and masterclasses from world-class chefs!


MasterChef offers ordinary home cooks the opportunity to become extraordinary chefs!

Who will compete in the battle to become the MasterChef? Watch MasterChef World to find out!

#masterchef #masterchefaustralia #howtocook

Do You Really Need a Bread Machine? | Gear Heads
Strawberry & Chocolate Cookies and Cream Ice Cream Dessert Box NO Churn Eggless

Leave a Reply

Your email address will not be published.