Making Butterfingers At Home | But Better

Butterfinger candy bars seem like an impossible job to make at home. Right? Well.. turns out they’re actually kind of easy. Might go as far to say that they may even be… better.

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Ingredients you’ll need:
1.5 cups (415g) smooth unsalted peanut butter
1 teaspoon (7g) fine sea salt
1 cup (210g) granulated sugar
2tbsp (34g) maple syrup (or you can go all corn syrup)
1/2 cup (165g) corn syrup
1/4 cup (60g) water
1.5 teaspoons (4g) vanilla extract
1/2 teaspoon (4g) baking soda
(650g) or around 1.5lbs Chocolate (60% cacao or lower)
Flaky salt