#recipe #shorts #sangria
½ orange, sliced into ¼ or ½ moons
1 lime, sliced
2 kiwis, sliced
½ cup pineapple, cut into 1-inch chunks
½ cup papaya, cut into 1-inch chunks
½ cup mango, cut into 1-inch chunks
1 cup pineapple juice
1 cup sparkling water
1 bottle white wine
1. Add the fruit to a large glass jar or pitcher.
2. Pour the juice, sparkling water, and wine over the fruit and stir to combine.
3. Chill the sangria in the refrigerator for 30 minutes to an hour before serving.
Get the full recipe here: https://www.mashed.com/476010/tropical-sangria-recipe/