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2 & 1/2 Cups Buttermilk
1/2 Tbsp Old Bay Seasoning
1/2 Tbsp Garlic Powder
1/2 Tbsp Onion Powder
1/2 Tbsp Paprika
1/2 Tbsp Italian Seasoning
1 Tsp Salt
1/2 Tbsp Ground Black Pepper
3 Tbsp Hot Sauce
1 Large Egg
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1 lb Jumbo Shrimp
2 Cup All Purpose Flour
1 Tbsp Corn Starch
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