Ingredients:
Butter – 60 g (melted)
Lemon juice – 1/2 lemon
Garlic – 2 cloves
Parsley
Sweet paprika – 1/2 tsp
Tilapia – 500 g (white fish fillet)
Salt
Black pepper
olive oil
Bake at 200°C for 15-20 minutes.
Bon appetit!!!
Lemon garlic butter fish fillet in the oven. Light and tasty dinner.
