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Just pour an egg into an eggplant and the result will be amazing!

Ingredients:
Eggplant – 1 pc.
Salt
olive oil
Bake for 20 minutes at 200°C.
tomato
Cachotta cheese – 100 g.
Egg – 2 pcs.
Salt
Bake at 200°C for 15-20 minutes.
Parsely
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Learned this recipe at a restaurant! Unusual and very tasty salad!
This is the most delicious mushroom rice I've ever eaten! Fast and easy!

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