Inside America’s Only Glass Eel Farm #shorts

Eater’s Dan Geneen goes inside America’s only glass eel farm to see how it raises and processes eels for the country’s best restaurants.

Eater is the go-to resource for food and restaurant obsessives with hundreds of episodes and new series, featuring exclusive access to dining around the world, rich culture, immersive experiences, and authoritative experts. Binge it, watch it, crave it.

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Crispy Fried Red Snapper, with tangy onion sauce, inspired by fish yassa

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