If you have potatoes and flatbread, cook up this easy and quick recipe!


In gredients:
Potatoes – 600 g.
Boil potatoes until soft
Onion – 1 pc.
vegetable oil
butter – 15 g.
Butter – 20 g (in mashed potatoes)
Black pepper
Cheese – 120 g.
Lavash – 4 pcs.
Fry over low heat until golden brown on both sides.
Enjoy your meal!

Easy Breakfast Tacos Recipe - Two Ways
German Apple Streusel Cake - Apfelkuchen mit Streusel

Leave a Reply

Your email address will not be published.