HOW TO MAKE RICH AND AUTHENTIC BITTERLEAF SOUP/ OFE ONUGBU NDI ANAMBRA/IFY’S KITCHEN

Bitter-leaf soup a.k.a ofe onugbu is not your mate. It is on another level. I am yet to see someone who has tried Ofe Onugbu and won’t go back for seconds. I have made this bitter-leaf soup recipe with so much love and I really hope you enjoy it.

Ingredients for bitter leaf soup?ofe onugbu

cooked meat/shaki (tripe) or beef
meat stock
Dry fish
scotch bonnet pepper (red and yellow)
cooked cocoyam
Palm oil
washed bitter leaf
Seasoning powder
salt
ground cameroon pepper
Ground crayfish
Ogili Isi (fermented locust beans)

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