How to Make Pastitsio

Host Bridget Lancaster shares the steps to making a hearty Pastitsio.

Get the recipe for Pastitsio: https://cooks.io/3okjrXk
Buy our winning baking dish: https://cooks.io/3zo9OZj
Buy our winning large saucepan: https://cooks.io/2QQbsgK

ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.

Advertisement
Advertisement
Advertisement

If you like us, follow us:
http://americastestkitchen.com
http://facebook.com/americastestkitchen

http://instagram.com/testkitchen
http://pinterest.com/testkitchen

The Sandwich I ate Every Week... Made VEGAN
Cheesy Stuffed Shells with Kale Pesto | Cook and a Half

Leave a Reply

Your email address will not be published. Required fields are marked *