Heena Patel of Besharam in San Francisco, CA makes Maska Paneer, a classic Gujarati dish. She starts by making homemade paneer before cooking down spinach and fenugreek greens, along with aromatic spices and fresh herbs, to complete the dish.
Check out the recipes here: https://www.vice.com/en/article/m7e8xn/maska-paneer-recipe & https://www.vice.com/en/article/5db7jq/homemade-paneer-recipe
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