How to Make Any Kind of Caramel | Off-Script with Sohla

For the perfect Halloween candy, Sohla El-Waylly teaches you how to make caramels so that you can create any kind you want. For soft and chewy morsels, this technique is all about sugar, infused cream, butter, and a little corn syrup. She shares recipes for an aromatic pumpkin spice latte and classic salted vanilla bean.

Recipes featured in this video
Pumpkin Spice Latte Caramels: https://f52.co/3mgD6o4
Salted Vanilla Bean Caramels: https://f52.co/3iwj4VI

Also featured in this video
Dansk Kobenstyle Butter Warmer: https://f52.co/3opiddg

Looking for something specific?
VIDEO CHAPTERS
00:00:00 Intro
00:02:10 Infuse with Big Flavors
00:07:13 Caramelize with Confidence
00:16:03 Add Some Creamy Goodness
00:21:26 Speed Round
00:24:14 Add Even More Flavor
00:27:47 Cut and Wrap
00:31:04 Taste Test

SUBSCRIBE TO FOOD52 ►► https://f52.co/2HN7Dp8

CONNECT WITH FOOD52
Web: https://food52.com
Facebook: https://www.facebook.com/food52
Instagram: https://www.instagram.com/Food52
Pinterest: https://www.pinterest.com/food52
Twitter: https://twitter.com/Food52
TikTok: https://www.tiktok.com/@food52
Food52 newsletter: https://f52.co/newsletter

ABOUT FOOD52
As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they’re passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

$209 vs $18 Pad Thai: Pro Chef & Home Cook Swap Ingredients | Epicurious
Italian MACARONI and CHEESE #Shorts

Leave a Reply

Your email address will not be published. Required fields are marked *