Everyone loves oven cooked bacon! It is just as crispy and delicious as in a frying pan, without the mess! Once you try it, you’ll be converted for life!
✅Ingredients
- 1 pound bacon
✅Instructions
00:02:04 – Differences in results between cooking bacon on wire rack vs. parchment paper
1️⃣ 00:00:14 – Preheat oven to 400 degrees.
2️⃣ 00:00:18 – Place bacon in a single layer on parchment paper on a baking sheet.
3️⃣ 00:01:17 – Cook for 15-20 minutes for chewy bacon or 25-30 minutes for crispy bacon.
4️⃣ 00:01:43 – Remove from oven and place on a paper towel lined plate.