Fried Garlic Chicken Livers with Mash & Greens

Fried Garlic Chicken Livers with Mash & Greens

Easy to make recipe, very tasty and perfect for lunch or dinner. This step-by-step video will help you prepare this meal without any impediments. Fried Chicken Livers with creamy mashed potatoes and crunchy greens, green peas, mixed greens or your favourite vegetable.
Comment below if you ever tried this recipe and other ways you cook chicken livers.


Serve 2

250 gr chicken livers
100 ml milk
50 ml vegetable oil
2 tsp salt
1 tsp pepper
1 tsp smoked paprika

6 large potatoes
50 ml milk
75 gr butter
1 tsp salt

Greens of your choice to be steamed.



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Enjoy cooking!

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