Easy Vegan Mushroom Stroganoff

Hey Foodies! This Vegan Mushroom Stroganoff recipe is quick and easy to make! Savory, comforting, healthy, hearty and delicious! Perfect for Meatless Mondays!

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Ingredients:
200g Spaghetti Pasta
Salted Boiling water

2 tbsp Olive Oil
1 Onion
100g Shiitake Mushrooms
200g Button Mushrooms
3 tbsp Plain Flour
2 cups Mushroom Stock
1 tbsp Soy Sauce
1/4 cup Almond Milk
2 tsp Mustard
200g Broccoli Florets
Salt and Pepper to taste
Garnish with spring onions

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