Crispy Korean Chicken Wings | Em’s Kitchen

How to Make Korean Fried Chicken Wings | Honey Garlic Chicken Wings Recipe

INGREDIENTS

700 grams chicken wings
1 cups flour
1/4 cup corn starch
1 tsp garlic powder
1 tsp salt
1/2 tsp pepper
Oil, for frying

For honey garlic sauce:
1 tbsp butter
1 tbsp cloves garlic
1/2 tbsp ginger
2 tbsp soy sauce
3 tbsp honey
1 tbsp brown sugar
1/2 tbsp vinegar
1/2 tbsp Mustard
1 tsp sesame seeds

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