Chocolate skewers: a quick tip to try!

INGREDIENTS
Raspberries
Blueberries
White chocolate
Milk chocolate
Skewer

METHOD
1. Fit several raspberries into a skewer. Do the same with the blueberries.
2. Place several pieces of milk and white chocolate alternately in a frying pan at a very low temperature.
3. With your finger press to melt without mixing.
4. Top each skewer with melted chocolate without mixing.
5. Let dry.
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