Cheetos cheese crackers in a new bagless way and its crunchy speaking with homemade ingredients.
Potatoes – 250 g.
Cornstarch – 75 g.
Butter – 1 tsp.
Parmesan Cheese – 25 g.
Black pepper – 1 tsp.
Salt – 1 tsp.
Garlic Powder – 1/2 tsp.
The result is a crumbly dough.
Heat the oil on a medium temperature.
Reduce the fire a little when it starts to color.
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