Apple and Berry Crumble #apple #berry #crumble _____________________________________
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➡️For the topping
150g jumbo oats
100-150g ground almonds
2 tablespoons of melted coconut oil
6 tablespoons of maple syrup
1 tablespoon of smooth almond/peanut butter
➡️For the filling
250g frozen mixed berries ( I used 1 cup mixer berry sauce leftovers, recipe bellow if needed)
4 apples, peeled and cut into chunks
juice from 1 orange
2 tablespoons of coconut oil
4 tablespoons of coconut/normal sugar
1. Preheat the oven to 180C/365F/Gas mark 4.
2. Make the filling by placing all the ingredients into a pan over a medium heat. Cook for 10 minutes, or until the apples begin to soften.
4. While the base cooks, make the topping by mixing all the ingredients together in a large bowl until well combined.
5. Once the fruit is cooked, make the crumble. Spoon the fruit into the bottom of a baking tray and spoon the crumble topping on top.
6. Bake for 20 minutes, or until the top turns golden.
Serve with your favourite ice cream.
Hope you enjoy!
💚Berry sauce ingredients :
250 gr summer fruits mix, frozen or fresh
5 tbsp brown sugar
2 tbsp corn starch
3 tbsp lemon juice
💚Making the berry sauce
1. Place all ingredients in a pan and cook over low-medium heat.
2. Stir until the sauce is thick and sugar melted.
3. Leave to cool until it reaches room temperature.
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