INGREDIENTS:
1 lb raw Shrimp ( Jumbo or larger )
1/2 tbsp Olive oil
1 tbsp green seasoning
1 1/2 tsp fish or seafood seasoning
(I like Maggi and Jamaica Valley seasoning for this dish)
1 tsp paprika
Salt and Black pepper to taste
1/2 – 1 tbsp canola oil to cook shrimp
1 tbsp butter
1 small onion, diced
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Diced Bell peppers as desired
1 1/2 tbsp green seasoning
1 – 1 1/2 cup Diced Callaloo
1 cup or more Coconut cream
2 tsps fresh thyme leaves, minced
Minced green Scotchbonnet as desired
Black pepper and more Fish Seasoning to taste
This dish serves 2 adults…unless you’re real hungry and want it all to yourself 😄
Suggested Side dishes:
https://youtu.be/hTs_7gNzdLE