With limited ingredients, Alex whips up a breakfast sandwich using pork tenderloin, coffee, beans, onions and bagels!
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Alex Guarnaschelli hosts as four chefs square off in a competitive pop-up kitchen outside a grocery store. Assigned a theme for each round, the chefs must size up shoppers as they exit the store and attempt to negotiate for their grocery bags. The judges send the chefs with the least successful dishes home, and the last chef standing walks away with a year’s worth of groceries.
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Alex Guarnaschelli Makes a Coffee-Rubbed Pork Bagel Sandwich | Supermarket Stakeout | Food Network