5-Ingredient Creamy Curry Noodle Salad

This is the only noodle salad recipe you will EVER need! This delicious 5-ingredient pasta salad is packed with creamy curry flavours and can be whipped up in only minutes! We bet you’ve got all these pantry staple ingredients in your kitchen right now! Give it a try — we promise it will *pasta* the test 😉

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Serves 4
Hands-on time: 15 minutes
Hands-off time: 1 hour


1 packet Fatti’s & Moni’s Fusilli Pasta Screws
1 tsp each salt and pepper (optional)
1½ cup mayonnaise
2 tbsp mild curry powder
1 green bell pepper, diced
2 cups cherry tomatoes
½ red onion, finely chopped (optional)

Serving suggestion:
Chopped fresh coriander
Grilled chicken


1. Prepare the Fatti’s & Moni’s Fusilli Pasta Screws by adding the pasta to a large pot of salted boiling water. Cook for 5-7 minutes until al denté. Strain the pasta and dish it onto a baking tray to cool for 15 minutes, ensuring the pasta does not stick together. *Chef’s Tip: You can also use leftover pasta!


2. In a large mixing bowl, combine the salt and pepper (optional), mayonnaise, curry powder, bell pepper, tomato and onion (optional). Add the cooled pasta and mix well.


3. Cover the pasta salad and refrigerate for at least an hour.

4. Transfer the pasta salad to a serving bowl and garnish with freshly chopped coriander. Serve as a delicious side and ENJOY!

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