4 Recipes Chocolate Cupcakes Chocolate Condensed Milk Buttercream Simple Syrup Chocolate Truffles

INGREDIENTS:

CHOCOLATE CUPCAKES: Makes 12
175g All Purpose Flour
1 Teaspoon Baking Powder
50g Cocoa Powder
Pinch Salt
230g Sugar
3/4 Cup Milk
2/3 Cup Vegetable oil
1 Teaspoon Vanilla
2 Large Eggs

SIMPLE SYRUP: Makes 2/3 Cup
1/3 Cup Sugar
1/3 Cup Boiling Water

CHOCOLATE TRUFFLES:
200g Dark Chocolate
150g Cream (any cream)

CHOCOLATE CONDENSED MILK BUTTERCREAM: Makes 4 1/2 CUps
500g Unsalted Softened Butter
1 Can (395g) Sweetened Condensed Milk
2 Tablespoons Cocoa Powder
2 tablespoons Boiling Water

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