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30 Minute Dinner Rolls Quick And Easy

How to make 30 Minute Dinner Rolls with simple and basic ingredients. Incredibly yummy and soft for days. You don’t need an hour and a half to wait for proofing and rising. This is wonderful and easy to prepare. A perfect addition to any meal, may it breakfast or dinner. All you need is 30 minutes and simple ingredients. Bake along with me my new favorite and go to bread recipe.
Here’s what you’ll need:
3 cups all purpose flour or bread flour (375g) spooned and leveled all the time
1 tablespoon instant yeast (8g)
1 teaspoon salt (5g)
1/4 cup sugar (50g)
1 cup warm milk (250ml) full cream or any milk you prefer
1 large egg (room temp)
1/3 cup unsalted butter (75g) you can skip salt if using salted butter
You can handknead this too if standmixer is not available, you just need an elbow grease 🙂
-Baking time may vary depending on your ovens specs. Please adjust accordingly.
Please let me know if you tried this and comment down below for any questions and requests. I would love to hear from you!
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